Hotels & Motels Cincinnati

Symphony Hotel & Restaurant

Hotels & Motels Cincinnati
"Hidden Gem" in Over the Rhine in Cincinnati, Ohio

Address
210 W 14th St
Place
Cincinnati, OH   45202 
Landline
(513) 721-3353
E-Mail
symphonyhotel@gmail.com
Twitter
@symphonyhotel
Facebook
SymphonyHotel
Video
roof top deck
Website
www.symphonyhotel.com
Reservations
resy.com
Menu
www.symphonyhotel.com

Description

Historic Boutique Hotel and Restaurant, located in the popular historic Over the Rhine ... 9 musical themed rooms each named after a famous composer, musical furnishings and period antiques. Overnight includes breakfast. Hotel open 24/7. The Symphony Hotel and Restaurant features contemporary, seasonal New-American cuisine in a setting that combines stunning Italianate architecture with elegant historical furnishings. The sophisticated bar and jazz lounge are a welcoming spot for before and after dinner drinks and for live jazz music every Friday, and Saturday evenings from 7:30 to 10:30. Renowned for five-course dining before Music Hall showings, The Symphony Hotel and Restaurant provides an intimate experience without having to miss the opening act. Restaurant hours have changed during COVID. See below.

Keywords Boutique Hotel, Composer themed Rooms, Restaurant.

Reviews

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Opening hours

Hotel is open 24 hours 7 days a week; Restaurant, Lounge & Bar have changed during COVID open to the public on Friday and Saturday evenings.

Payment Options

American Express , Visa , Cash , Discover , MasterCard

Menu

  • WHIPPED RICOTTA

    Ricotta, whipped with Lemon, and Basil with a Honey drizzle, served with Rosemary Potato Bread $9.95

  • BURRATA

    Burrata Cheese, Cherry Tomatoes, fresh Basil with a white Balsamic drizzle $9.95

  • MEATBALLS

    Two large Pork and Veal Meatballs with Marinara sauce, topped with grated Pecorino Romano Cheese $10.95

  • FOCACCIA

    Rosemary Focaccia with roasted Garlic Butter $7.95

  • CAESAR

    Classic Caesar Salad, side $8.95, Entre size $13.95, add Chicken $4.95

  • HOUSE

    Green Leaf Lettuce, Banana Peppers, Cherry Tomatoes, Kalamata Olives, grated Pecorino Romano Cheese, served with Italian dressing, side $8.95, Entre size $13.95, add Chicken $4.95

  • SPAGHETTI

    Spaghetti Noodles and Sauce with grated Pecorino Romano Cheese, Marinara Sauce $15.95, Carbonara with Peas & Spinach $15.95 or Pork and Veal Bolognese $19.95

  • FETTUCCINE

    Fettuccine Noodles and Sauce with grated Pecorino Romano Cheese, Classic Alfredo Sauce or Spicy Vodka Sauce $15.95

  • ROTINI

    Rotini Pasta with Sundried Tomato Pesto or Basil Pesto Sauce $15.95

  • LASAGNA

    Layered Noodles, Spinach, ground Pork and Veal, Marinara Sauce, Ricotta, Parmesan, and Mozzarella Cheese $22.95

  • RAVIOLI

    Four Cheese and Sun Dried Tomato stuffed Ravioli with Marinara Sauce topped with grated Pecorino Romano $23.95

  • BEANS and GREENS

    Add a side of Italian Beans & Greens, Mustard Greens, Northern Beans, Sundried Tomatoes, and Vegetable Broth $5.95

  • ROASTED EGGPLANT

    Whole slow roasted Eggplant, topped with Broccoli, Cauliflower, and Carrot Marinara and grated Pecorino Romano $17.95, Add Spaghetti for $3.00

  • GNOCCHI

    Gnocchi with Pomodoro Sauce and topped with fire roasted Cherry Tomatoes, and Burrata Cheese $25.95

  • GRILLED COD

    6oz Grill Cod with Lemon Butter sauce and served with a side of Greens and Beans $22.95

  • NY STRIP

    8oz NY Strip grassfed slightly wood chip smoked served with a side of Spaghetti Marinara $28.95

  • BEANS and GREENS

    Add a side of Italian Beans & Greens, Mustard Greens, Northern Beans, Sundried Tomatoes, and Vegetable Broth $5.95

  • CLASSIC NEW YORK STYLE CHEESECAKE

    Classic creamy Cheesecake.

  • CANNOLI

    Sicilian tube-shaped pastry shell filled with a Vanilla Ricotta cream and topped with Chocolate Chips

  • GELATO

    Creamy Italian Ice Cream

  • BIRTHDAY & ALL OCCASION CAKES

    Chef Tonya can make your favorite cake! Two day order advance. $8.00 per person (4 person minimum $32.00)

  • *Cook to Order

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions*

  • RESTAURANT HOURS

    Chef Tonya

Categories

Hotels & Motels
(513)721-3353 (513)-721-3353 +15137213353

Map 210 W 14th St

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